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2025-10-30 19:26:56
[High-Quality, Strong-Gluten Wheat in Uzbekistan is Scarce, Accounting for Only 6.6%, Hindering Bread Trading Sentiment] ⑴ According to data from Uzbek flour mills cited by ASAP Agri on Thursday, Uzbekistan's total wheat production is projected to reach 22.8 million tons in 2025, with food-grade wheat accounting for 40%, up from 30% in 2024. ⑵ High-protein wheat (≥12.5%) will only reach 1.5 million tons, accounting for 6.6% of the total, far below the 33% level in 2020, the lowest in recent years. ⑶ The mainstream protein range is 10.5%-11.5%, with generally average baking performance. Southern and eastern regions have the best grain dryness and cleanliness, while western regions, with higher humidity, have the lowest protein content at around 10.6%.
